Sherry glaze recipe
Sherry Glaze recipe
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Recipe intro
This recipe is a delightful sherry glaze that adds a touch of elegance and flavor to any dish. Made with simple ingredients, it is easy to prepare and brings a unique twist to your favorite meals. The sherry glaze offers a perfect balance of sweetness and tanginess, creating a versatile sauce that can be used on meats, vegetables, or even desserts. Whether you're hosting a dinner party or simply want to elevate your everyday cooking, this recipe is sure to impress.Keywords: sherry glaze, elegant, flavorful, versatile, easy to prepare.
sherry glaze recipe details
Ingredients
240 ml | honey |
180 ml | dry sherry |
2 tbsp | soy sauce |
1 tbsp | tomato paste |
1 tsp | salt |
½ tsp | chile sauce |
Instructions
Combine the honey, sherry, soy sauce, tomato paste, salt and chile sauce in a sauce pan. Bring to a boil and cook until reduced by half, about 8 minutes.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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