Scampi lorenzo recipe

Scampi Lorenzo recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Scampi Lorenzo recipe is a delicious seafood dish that showcases the delicate flavors of succulent scampi. This recipe combines fresh scampi with a medley of vibrant ingredients, resulting in a mouthwatering and visually appealing meal. The scampi is cooked to perfection, tender and juicy, while the accompanying flavors of garlic, butter, and white wine add depth and richness. With its elegant presentation and delightful taste, Scampi Lorenzo is sure to impress both seafood lovers and dinner party guests alike.

Keywords: Scampi, Lorenzo, seafood, garlic, white wine

scampi lorenzo recipe details

Scampi lorenzo recipe, recipe Rating: 4.5
Number of votes:100

Ingredients

4 large boneless, skinless chicken breasts

12 medium to large shrimp

Italian salad dressing

Butter

Lemon juice

3 fresh, medium garlic cloves

Fresh parsley

Capers (optional)

Instructions:

This is a wonderful and impressive appetizer that we made many times in the restaurant at Las Bahias Resort on Vieques, Puerto Rico, where we both worked one winter. It was a huge success! In fact, many non-chicken lovers will be tempted to tell you this is the first time they have truly enjoyed chicken — keep your fingers crossed, they may even go so far as to tell you they loveit!

Pound out chicken breasts and cut into strips to make chicken tenders. Peel and devein uncooked shrimp. Wrap individual chicken strips around shrimp and hold with toothpicks. Marinate shrimp wrapped in chicken in Italian salad dressing overnight.

Saute butter, finely chopped garlic, and lemon juice (and capers, if using). Add shrimp/chicken and sear on high heat, constantly turning the shrimp. Transfer to grill and finish cooking. Arrange on a bed of lettuce and fresh cut lemon and sprinkle with fresh parsley.