Sauteed shrimp

Sauteed Shrimp recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.sauteed shrimp is a delicious and quick seafood dish that can be prepared in just a few minutes. This recipe, with the code 7318, offers a simple and flavorful way to cook shrimp on the stovetop. The shrimp are sauteed in a hot pan with garlic, butter, and a squeeze of lemon juice, resulting in a mouthwatering dish that is perfect as an appetizer or main course.
Keywords: sauteed shrimp, seafood, quick recipe, garlic, lemon juice.
sauteed shrimp details
- Ingredients:
- 3 cups cooked shrimp
- 6 Tablespoons butter
- 2 Tablespoons chopped shallots
- 1 teaspoon curry powder
- 1/2 cup whipping cream
- 3 Tablespoons chopped parsley
- Salt
- Rice or barley for four
Melt butter in skillet and cook shallots 3 minutes until transparent. Add shrimp and brown lightly. Add parsley, curry, and cream. Add salt to taste. Cook on low heat 4 minutes. Serve on rice or barley.
Serves: 4
Share this content!
As seen in:

Reference: Sauteed shrimp
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 25 times, 1 visit(s) today