Savory White Bread

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a simple yet delicious bread recipe? Look no further than this savory white bread recipe. With just a few basic ingredients, you can create a loaf of bread that is soft, fluffy, and packed with flavor. Whether you're a seasoned baker or a beginner in the kitchen, this recipe is sure to impress. Get ready to enjoy the aroma of freshly baked bread wafting through your home as you indulge in every bite.

Keywords: savory, white bread, recipe, simple, delicious

savory white bread recipe details

Savory white bread recipe, recipe Rating: 4.6
Number of votes:104

Soft and flavorful for your favorite savory sandwich, this bread is alive with flavor.
Ready in: 3 hours 15 mins

Ingredients

Serves: 8

• 1 1/3 cup water (110 degrees F)
• 1 large egg, beaten
• 3 tablespoons sugar
• 4 teaspoons active dry yeast
• 1/3 cup oil
• 4 cups flour
• 3 tablespoons chicken bouillon

Preparation method

Prep: 15 mins | Cook: 3 hours

1. Mix water, egg and sugar in bread pan. Add yeast and allow to sit 10 to 15 minutes. Add oil, flour and bouillon.
2. Set on White or Basic settings and let it go!
3. Enjoy!