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Sauteed rice

Posted on Oct 23rd, 2017
by Matthew
Categories:
  • Recipes

Sauteed Rice


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • aromatic spices
  • flavorful
  • sauteed rice
  • Vegetables
  • versatile

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
sauteed rice is a flavorful and versatile dish that can be enjoyed as a main course or a side dish. This recipe combines fragrant rice with a medley of vegetables and aromatic spices, resulting in a satisfying and nutritious meal. The saut�ing process adds depth and richness to the flavors, making every bite a delight. Whether you're looking for a quick weeknight dinner or a tasty addition to your next gathering, saut�ed rice is sure to please.

Keywords: sauteed rice, flavorful, versatile, vegetables, aromatic spices.

sauteed rice details


By thesmartcookiecook.com
A recipe of Sauteed rice. Read more below.
Sauteed rice, recipe Rating: 4.4
Number of votes:91
Ingredients:
2 Tablespoons corn oil combined with 2 Tablespoons olive oil
1 cup rice
1 teaspoon salt
1 teaspoon pepper
2-1/2 cups chicken stock

Heat oil in saute pan. Add rice and stir well. Add salt and pepper. Bring chicken stock to boil. Add stock to rice slowly, letting stock become almost completely absorbed by rice before adding additional stock. Do not overcook.Rice requires constant attention during the cooking process.

Serves: 4


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Sauteed rice

Recipe type: xarchivex

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  • aromatic spices
  • flavorful
  • sauteed rice
  • Vegetables
  • versatile

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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