Romagna style pasta recipe
Romagna Style Pasta recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.The Romagna style pasta recipe is a traditional Italian dish hailing from the region of Romagna. This recipe is known for its simplicity and bold flavors, making it a favorite among pasta lovers. The dish typically features homemade pasta cooked al dente and tossed in a rich tomato sauce infused with garlic, basil, and olive oil. The Romagna style pasta is often topped with grated Parmesan cheese to enhance its savory taste.
Keywords: Romagna style, pasta recipe, traditional Italian dish, simplicity, bold flavors.
Romagna style pasta recipe details
Ingredients
| 100 g | pasta of your choice |
| salt and freshly ground black pepper | |
| 1 tbsp | broccoli, in small florets |
| 2 tbsp | red bell pepper, finely diced |
| 1 tsp | butter |
| 1 tsp | flour |
| 100 ml | milk |
| 1 tbsp | single cream |
| 1 tbsp | Parmesan cheese, grated |
| 1 tbsp | fresh basil, chopped |
Instructions
Cook the pasta in salted water until al dente. Cook the broccoli in salted water for 4 minutes. Keep 150 ml of the broccoli cooking water.In a saucepan, melt the butter and sauté the bell pepper. Sprinkle with the flour and cook for 1-2 minutes, then pour in the broccoli water and bring to a boil. Reduce the heat and cook for 2 minutes. Stir in the milk, cream and the cheese. Season to taste with salt and pepper. Add in the cooked pasta and the broccoli and toss.
Serve sprinkled with fresh basil.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Romagna style pasta recipe
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