Individual ham & herb cheese frittatas recipe
Individual Ham & Herb Cheese Frittatas recipe
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- 1 Tablespoon butter
- 1 small onion, chopped
- 1/3 pound ham, cubed
- 3 to 4 ounces garlic herb cheese, cubed
- 10 eggs
- 1/4 cup half & half
- pepper to taste
Preheat oven to 350 degrees and with additional butter, grease 4 ramekins and set aside. On medium heat, melt butter and saute onion until translucent; add ham and saute for 3 minutes. Remove from heat and divide among ramekins. Divide cheese among ramekins. Beat eggs and half & half with whisk and season with pepper; divide egg mixture among ramekins. Bake in preheated oven until puffed and set, approximately 20 to 25 minutes; serve immediately.
Vegetarian adaptation:Replace ham with precooked broccoli or vegetable of choice.
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