Rich ranch’s dutch oven stroganoff recipe

Rich Ranch’s Dutch Oven Stroganoff recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Rich Ranch's Dutch Oven Stroganoff Recipe, a mouthwatering dish that combines tender beef, flavorful mushrooms, and a creamy sauce. This classic comfort food is cooked to perfection in a Dutch oven, allowing the ingredients to meld together beautifully. The result is a rich and hearty stroganoff that will satisfy even the pickiest of eaters. With its simple yet delicious flavors, this recipe is perfect for cozy family dinners or special occasions.

Keywords: Dutch oven, stroganoff, beef, mushrooms, creamy sauce.

Rich ranch's dutch oven stroganoff recipe details

Rich ranch’s dutch oven stroganoff recipe, recipe Rating: 4.7
Number of votes:126

Ingredients:

1 pound stew meat or round steak (trimmed and cut up)

1 package dry onion soup mix

Two 10-ounce cans of cream of mushroom soup

2 cups of fresh mushrooms or two 4-ounce cans drained mushrooms

1/2 cup of red wine

1 cup sour cream

Instructions:

Place meat, onion soup mix, cream of mushroom soup, mushrooms, and wine in Dutch oven. Bake all afternoon well-covered at 200 to 250 degrees. Allow at least three hours. The lower the temperature, the longer it cooks, the more tender the results.

Add one cup sour cream at serving time. Serve over noodles or rice. This recipe is a favorite with the wranglers, cooks and guests. It’s easy to put together, easy to increase, and always turns out perfect! It’s great to serve with fresh bread, fresh tossed salad and Rich Ranch’s Fresh Cranberry Salad.