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  • Ground beef macaroni casserole recipe

Ground beef macaroni casserole recipe

Posted on Jun 16th, 2022
by Matthew
Categories:
  • Recipes


Ground Beef Macaroni Casserole

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Ground beef macaroni casserole recipe. Read more below.
Ground beef macaroni casserole recipe, recipe Rating: 4.5
Number of votes:103

The ultimate in meaty, cheesy goodness, this casserole is simple to make and fills a family.
Ready in: 50 mins

Ingredients

Serves: 8
  • 1 (7 ounce) package elbow macaroni
  • 1 pound ground beef
  • 1 onion, chopped
  • 1 (15 ounce) can Italian tomato sauce
  • 1 egg
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 1 1/2 cup milk
  • 2 tablespoons butter, melted
  • 1 tablespoon minced fresh parsley
  • 1 cup shredded cheddar cheese

Preparation method

Prep: 20 mins | Cook: 30 mins

1. Preheat oven to 350 degrees F and coat a 13×9-inch baking dish with nonstick cooking spray.
2. Bring a large pot of salted water to boil over high heat. Add pasta and cook until pasta is al dente, according to directions. Drain and pour into the prepared baking dish.
3. While pasta cooks: brown beef with onion in a large skillet over medium heat. When beef is cooked thoroughly, pour off excess fat, then add tomato sauce.
4. Whisk egg with soup, milk, melted butter, and parsley in a bowl. Drizzle over the macaroni in the baking dish, then top with cooked ground beef and cheese.
5. Bake for about 30 minutes to heat through. Serve.

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Reference: Ground beef macaroni casserole recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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