Rice stew with peas and beef mince recipe

Rice Stew with Peas and Beef Mince recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Rice Stew with Peas and Beef Mince recipe, a hearty and flavorful dish that is sure to satisfy your taste buds. This recipe combines tender beef mince with vibrant peas and fragrant rice, creating a wholesome and comforting meal. With its blend of savory flavors and easy preparation, this stew is perfect for a quick weeknight dinner or a cozy weekend lunch. Get ready to indulge in a bowlful of goodness that will leave you craving for more!

Keywords: Rice stew, peas, beef mince, recipe, flavorful

Rice stew with peas and beef mince recipe details

Rice stew with peas and beef mince recipe, recipe Rating: 4.7
Number of votes:120 

Ingredients

2 tbsp	oil
500 g	ground beef
5	onions, chopped
250 g	rice
750 ml	beef stock
100 g	tomato puree
300 g	peas, frozen
	salt and pepper
	hot paprika powder
	dried oregano

Instructions

In a pressure cooker fry the meat in oil until browned and crumbly. Add onions, salt, pepper, tomato purée and basil and cook stirring for a minute. Add rice, stock and paprika powder. Close the pressure cooker and cook for 7 minutes.

Release the pressure, remove the lid and stir in the peas. Leave on the hob for 5 minutes and season to taste with salt, pepper and paprika powder.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a