Rice pudding recipe
Rice Pudding recipeThis article was published by: Matthew
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|150 g||brown rice, cooked|
|120 ml||natural yogurt|
|½ tsp||vanilla extract|
InstructionsCombine all ingredients and warm over low heat in a sauce pan, stirring frequently. Remove from heat and process in a blender until smooth.
ca. 5 min
Grade of difficulty:
Calories per portion:
Reference: Rice pudding recipe
Recipe type: xarchivex
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