Rhubarb and strawberry parfait recipe

Rhubarb and Strawberry Parfait recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Rhubarb and Strawberry Parfait recipe, a perfect blend of tangy rhubarb and sweet strawberries. This refreshing dessert is a true treat for the taste buds, combining layers of creamy yogurt, crunchy granola, and a luscious strawberry-rhubarb compote. The vibrant colors and flavors make it an ideal choice for spring or summer gatherings. With its simple preparation and stunning presentation, this parfait is sure to impress your guests.

Keywords: Rhubarb, Strawberry, Parfait, Yogurt, Compote

Rhubarb and strawberry parfait recipe details

Rhubarb and strawberry parfait recipe, recipe Rating: 4.7
Number of votes:116 

Ingredients

450 g	rhubarb
70 g	sugar
60 ml	orange juice
500 ml	whipping cream, whipped
350 g	strawberries, halved

Instructions

Combine rhubarb, sugar and orange juice in a saucepan and bring to a boil. Reduce heat and cook on a simmer over low heat until rhubarb is tender. Cool slightly.

Pour mixture into a blender and blend until smooth. Chill.

Just before serving, fold rhubarb mixture into whipped cream amd full into 4-6 chilled dessert bowls or glasses; alternate layers of cream mixture and strawberries.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a