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  • Redcurrant ice cream recipe

Redcurrant ice cream recipe

Posted on Mar 13th, 2022
by Matthew
Categories:
  • Recipes

Redcurrant Ice Cream recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Redcurrant ice cream recipe. Read more below.
Redcurrant ice cream recipe, recipe Rating: 4.6
Number of votes:93



Ingredients

400 g redcurrants
1  vanilla pod, pulp only
85 g sugar
400 g cream yoghurt
200 g whole milk yoghurt


Instructions

Purée the redcurrants with vanilla pulp and sugar. Stir in the yoghurt and mix until well combined.

Pour the cream into a bowl. Cover and freeze for at least 4 hours. Stir now and then, to keep the ice cream soft.


Preparation time:

ca. 10 min

Resting time:
ca. 4 hrs
Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Mascarpone and bramble dessert recipe Redcurrant smoothie recipe Redcurrant sauce for roast turkey or chicken recipe Redcurrant cake with meringue topping recipe


Reference: Redcurrant ice cream recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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