Redcurrant smoothie recipe
Redcurrant Smoothie recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼
Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
| 1 l | milk |
| 4 scoop(s) | vanilla ice cream |
| 200 g | redcurrants |
| ½ tbsp | fresh mint, chopped |
Instructions
Divide 50g of the redcurrants with some water in ice cube forms. Freeze for 2-3 hours.
Place 2-3 ice cubes into each glass. Purée the remaining redcurrants with the ice cream and the milk. Pour into the glasses, garnish with fresh mint and serve with a straw.
Preparation time:
ca. 10 min
Resting time:
ca. 3 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Redcurrant smoothie recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 20 times, 4 visits today)
