Red grape dressing
Red Grape Dressing recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the tantalizing Red Grape Dressing, a delightful blend of flavors that will elevate any salad to new heights. This recipe combines the natural sweetness of red grapes with tangy vinegar and aromatic herbs to create a dressing that is both refreshing and savory. The vibrant color and rich taste of this dressing make it a perfect accompaniment for a variety of salads, adding a burst of flavor that will leave your taste buds craving more.
Keywords: red grape, dressing, salad, sweet, tangy
Red grape dressing details
From the Kitchen of Chef Craig Hartman
- Ingredients
- 1 cup red grapes
- 1/4 cup diced red onions
- 1/4 cup sliced chives
- 1/4 cup granulated sugar
- 1 teaspoon kosher salt
- 1/2 teaspoon cracked black pepper
- 1/2 cup balsamic vinegar
- 1 cup olive oil
- 3/4 cup canola oil
Place all ingredients in a pitcher and puree with mixer until mixture naturally thickens. Time to serve and enjoy. Good eating!
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Red grape dressing
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