Red grape dressing

Red Grape Dressing recipe

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From the Kitchen of Chef Craig Hartman

1 cup red grapes
1/4 cup diced red onions
1/4 cup sliced chives
1/4 cup granulated sugar
1 teaspoon kosher salt
1/2 teaspoon cracked black pepper
1/2 cup balsamic vinegar
1 cup olive oil
3/4 cup canola oil

Place all ingredients in a pitcher and puree with mixer until mixture naturally thickens. Time to serve and enjoy. Good eating!

Tags: recipe, Red grape dressing, cooking, diy