Grilled rack veal chops recipe
Grilled Rack Veal Chops recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
This recipe for grilled rack veal chops is perfect for meat lovers looking to indulge in a succulent and flavorful dish. The tender veal chops are marinated with a delicious blend of herbs and spices, then grilled to perfection, resulting in a juicy and mouthwatering meal. Whether you're hosting a special dinner party or simply craving a gourmet treat, these grilled rack veal chops are sure to impress.Keywords: grilled, rack veal chops, recipe, succulent, flavorful.
Grilled rack veal chops recipe details
- Ingredients
- Four 10-ounce Veal Rack Chops, Frenched to the eye
Serve with Exotic Mushroom Risottoand White Bean Cassoulet.
Season the chops with freshly ground salt and pepper to taste. Grill on a preheated grill or stove-top griglia until cooked as desired (medium to medium rare is recommended). Chops may be grilled to mark, then completed in a hot oven, 450 degrees F.
Share this content!
As seen in:
Reference: Grilled rack veal chops recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 30 times, 1 visit(s) today