Red cocktail sauce recipe
Red Cocktail Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add some zing to your seafood platter? Look no further than this delicious Red Cocktail Sauce recipe. This tangy and flavorful condiment is the perfect accompaniment to shrimp, crab, or any other type of seafood. With just a few simple ingredients, you can whip up this sauce in no time. So get ready to elevate your next seafood feast with this homemade Red Cocktail Sauce!
Keywords: red cocktail sauce, seafood, tangy, flavorful, condiment
Red cocktail sauce recipe details
Ingredients
| 300 ml | pureed tomatoes |
| 60 ml | chilli sauce |
| ½ tsp | garlic powder |
| ½ tsp | onion powder |
| 60 ml | horseradish |
| 2 tbsp | fresh lemon juice |
| 2 tbsp | Worcestershire sauce |
| ½ tsp | Tabasco sauce |
| salt and pepper, to taste |
Instructions
In a medium size bowl, combine all ingredients and whisk until well blended. Cover and refrigerate for about 1 hour before serving.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Red cocktail sauce recipe
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