Prosciutto wrapped chicken breast recipe
Prosciutto Wrapped Chicken Breast recipe
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Recipe intro
This recipe for Prosciutto wrapped chicken breast is a delicious and elegant dish that is perfect for any special occasion or weeknight dinner. The combination of tender chicken breast and salty prosciutto creates a mouthwatering flavor profile. With just a few simple ingredients and easy steps, you can have a gourmet meal on the table in no time.Keywords: prosciutto, chicken breast, recipe, elegant, delicious.
Prosciutto wrapped chicken breast recipe details
Ingredients
80 g | prosciutto or pancetta slices |
500 g | chicken breast fillets |
some | olive oil |
250 ml | chicken stock |
some | sea salt |
some | freshly grounded black pepper |
Instructions
Season chicken with little salt and pepper.Wrap the prociutto around the chicken fillets.
Heat a non-stick frying pan, add the oil and cook the chicken for about 4 minutes each side until browned.
Add stock, cover and simmer for about 15 minutes or until chicken is cooked through. Remove chicken from pan and cover to keep warm.
Bring pan juices to the boil and simmer uncovered until sauce thickened.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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