Popcorn and Bacon Bars

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Introducing the mouthwatering "Popcorn and Bacon Bars" recipe, a delightful combination of two irresistible ingredients. This recipe brings together the classic crunch of popcorn and the savory goodness of crispy bacon, creating a unique and addictive treat. Perfect for movie nights, parties, or simply indulging in a delicious snack, these bars are easy to make and guaranteed to please any crowd. With a perfect balance of sweet and salty flavors, these bars are sure to become a new favorite.

Keywords: popcorn, bacon, bars, recipe, snack

Popcorn and bacon bars recipe details

Popcorn and bacon bars recipe, recipe Rating: 4.4
Number of votes:104

A manly dessert with none of that fru-fru whipped cream and such. Just popcorn, sugar, bacon and pecans.
Ready in: 1 hour 5 mins

Ingredients

Makes: 12 cups

• 10 tablespoons popcorn kernels
• 12 slices bacon
• 1/2 cup packed lightly brown sugar
• 1/4 cup butter
• 2 tablespoons light corn syrup
• 1/4 teaspoon baking soda
• 3/4 cup chopped pecans, toasted

Preparation method

Prep: 20 mins | Cook: 45 mins

1. Preheat oven to 225 degrees F and coat a baking sheet with nonstick cooking spray.
2. Pop popcorn in a popcorn maker according to manufacturer’s instructions. Meanwhile, cook bacon in a skillet over medium heat until crisp. Drain on paper towels, then chop.
3. Combine sugar, butter, and corn syrup in a saucepan and set over low heat. When sugar dissolves, turn heat up to medium. Cook for about 4 minutes, then turn off heat. Add baking soda and nuts.
4. Stir popcorn and bacon together in a very large bowl. Drizzle with corn syrup mixture and toss well to coat. Pour onto baking sheet.
5. Bake for 45 minutes, then remove from oven and cool. Break into chunks and serve.