Pizza bread focaccia recipe

Pizza Bread Focaccia recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and savory Pizza Bread Focaccia recipe! This mouthwatering dish combines the best of both worlds - the classic flavors of pizza and the soft, fluffy texture of focaccia bread. With a simple yet flavorful dough, topped with tangy tomato sauce, gooey cheese, and an array of your favorite toppings, this recipe is sure to be a crowd-pleaser. Whether you're hosting a casual gathering or looking for a quick and easy dinner option, this Pizza Bread Focaccia will satisfy all your cravings.

Keywords: pizza, bread, focaccia, recipe, savory

Pizza bread focaccia recipe details

Pizza bread focaccia recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

250 ml	warm water, about 45° C
1 packet(s)	yeast
1 tsp	sugar
2 tsp	salt
300 g	flour
5 tbsp	extra-virgin olive oil
	thyme, dried, to taste
	rosmary, dried, to taste
	basil, dried, to taste
	oregano, dried,to taste

Instructions

Stir water, sugar and yeast together until dissolved. Let sit for 5 minutes.

Add 4 tablespoons olive oil and salt.

Stir in the flour until well blended, dough should be firm.

Place dough on a floured surface and knead until smooth, adding flour as necessary. Place dough in a greased bowl, cover, and let sit in a warm place for 1 1/2 hours.

Punch down dough. Knead for a minute, then let sit for 10 minutes.
Grease cookie sheet.

Pat dough into cookie sheet using fingers dipped in olive oil.
Sprinkle with basil, thyme, rosmary or oregano to taste.

Let rise for 30 minutes.

Preheat oven to 250 C.

Bake for 15 – 20 minutes, or until golden.

Cut into several pieces and serve immediately.

Preparation time:
ca. 40 min
Resting time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a