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Pita toast strips recipe

Posted on Mar 22nd, 2022
by Matthew
Categories:
  • Recipes

Pita Toast Strips recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Pita toast strips recipe. Read more below.
Pita toast strips recipe, recipe Rating: 4.4
Number of votes:90



Ingredients

6  white pita breads
6 tbsp unsalted butter, softenend
½ tsp garlic, minced
180 g Parmesan cheese, grated
2 tsp fresh parsley leaves
1 pinch(es) salt
¼ tsp Creole Dressing, see database

Instructions

Preheat the oven to 180°C.

In a small bowl, cream the butter with a wooden spoon. Add the parsley, garlic, dressing and salt. Mix well.

Cut each pita bread horizontally in half.

Spread about 1.5 teaspoons of the mixture across each pita bread round. Then sprinkle evenly with 1 tablespoon of the cheese.

Place the bread rounds on a cutting board and cut each into 5 strips using a pizza wheel.

Transfer to a large baking sheet and bake until golden brown for about 8 to 10 minutes.

Serve warm as a snack or as accompaniments to soup or salad.


Preparation time:

ca. 25 min
Grade of difficulty:
medium
Calories per portion:
n/a

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Reference: Pita toast strips recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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