Savoury pastry roll recipe

Savoury Pastry Roll recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy-to-make appetizer? Look no further than this savoury pastry roll recipe! Packed with flavorful ingredients, this dish is sure to impress your guests. With just a few simple steps, you can create a mouthwatering pastry roll that will leave everyone wanting more. Whether it's for a party or a cozy night in, this recipe is a guaranteed crowd-pleaser. Get ready to indulge in a delightful combination of flavors and textures with this delectable savoury pastry roll.
Keywords: savoury, pastry roll, recipe, appetizer, flavorful
savoury pastry roll recipe details
Ingredients
1 pack(s) | ready rolled out puff pastry |
150 g | sour cream |
100 g | ham, diced |
100 g | freshly grated Cheddar cheese |
½ small can(s) | corn kernels |
4 | tomatoes, peeled, seeded and diced |
3 | spring onions, chopped |
1 | egg |
2 tbsp | milk |
Instructions
Preheat the oven to 180°.Roll out the pastry on the working surface. Spread with the sour cream and sprinkle with ham, cheese, tomatoes, onions and corn. Roll up and seal the edges.
Whisk the egg with the milk and brush the roll with the egg wash. Transfer the roll onto a baking tin and bake for about 20 minutes or until golden brown.
You may vary the filling with any appropriate leftovers you find in your fridge.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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