Peppermint mousse in chocolate cups recipe


Peppermint Mousse In Chocolate Cups recipe
- Ingredients
- 2 cups heavy cream
- 1 teaspoon green mint flavor OR 1/4 cup green creme de menthe
- 1 teaspoon unflavored gelatin
- 1/2 cup powdered sugar
- 2 Tablespoons water
Instructions:
Beat heavy cream till stiff. Add dissolved gelatin slowly and stir well. Add green mint and stir thoroughly. Place in chocolate cups and garnish as desired. Chill until ready to serve.
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