Pepper relish recipe

Pepper Relish recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of flavor to your meals? Look no further than this delicious pepper relish recipe. Made with fresh, vibrant peppers and a blend of spices, this relish is the perfect condiment to elevate any dish. Whether you're serving it alongside grilled meats, spreading it on sandwiches, or using it as a topping for tacos, this versatile relish is sure to impress. The combination of sweet and tangy flavors will leave your taste buds craving more. Get ready to enjoy a zesty and satisfying addition to your culinary creations.
Keywords: pepper relish, condiment, flavor, versatile, zesty
Pepper relish recipe details
Ingredients
1 | green bell pepper, minced |
1 | red bell pepper, minced |
2 tbsp | mustard seeds |
2 tbsp | brown sugar |
1 kg | green cabbage, minced |
1 tsp | salt |
120 ml | apple cider vinegar |
Instructions
Combine peppers, cabbage and salt in a bowl. Let stand overnight in the refrigerator.Drain and discard the liquid from the vegetables and transfer them to a large glass jar.
Place mustard seeds, brown sugar, and vinegar in a saucepan and bring to a boil. Pour over the vegetables in the glass jar and stir well.
Leave to cool to room temperature and then refrigerate.
Preparation time:
ca. 12 hrs 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Pepper relish recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 55 times, 1 visit(s) today