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Pear chutney recipe

Posted on Mar 31st, 2022
by Matthew
Categories:
  • Recipes

Pear Chutney recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • condiment
  • pear chutney
  • Sweet
  • tangy

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delightful pear chutney recipe is a perfect blend of sweet and tangy flavors. Made with fresh, ripe pears, this chutney is a versatile condiment that pairs well with cheese, roasted meats, or simply spread on a slice of crusty bread. The combination of spices like cinnamon, ginger, and cloves adds warmth and depth to the chutney, making it a must-try for any food lover. With just a few simple ingredients and a little bit of cooking time, you can create a jar of homemade pear chutney that will elevate your meals to new heights.

Keywords: pear chutney, recipe, sweet, tangy, condiment

Pear chutney recipe details


By thesmartcookiecook.com
A recipe of Pear chutney recipe. Read more below.
Pear chutney recipe, recipe Rating: 4.5
Number of votes:98


Ingredients

1.4 kg pears, peeled, cored, sliced
450 g onions, skinned, chopped
450 g green tomatoes, sliced
220 g raisins, chopped
700 g Demerara sugar
¼ tsp cayenne pepper
¼ tsp ginger, ground
2 tsp salt
1 l malt vinegar

Instructions

Put all the fruit and vegetable ingredients into a very large pot and bring to a simmer over medium heat. Cook until fruit and vegetables are soft and the mixture is of a thick consistency.

Fill into jars or bottles and cover.

Preparation time:

ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Pear chutney recipe

Recipe type: xarchivex

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  • condiment
  • pear chutney
  • Sweet
  • tangy

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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