Maggie’s breakfast soup recipe

Maggie’s Breakfast Soup recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and nutritious way to start your day? Look no further than Maggie's breakfast soup recipe! Packed with wholesome ingredients, this soup is the perfect way to fuel your morning. With a combination of vegetables, protein, and spices, it will leave you feeling satisfied and ready to take on the day. Whether you're a fan of savory or prefer something on the lighter side, this recipe can be customized to suit your taste buds. Get ready to enjoy a hearty and flavorful breakfast in just a few simple steps!
Keywords: breakfast, soup, recipe, nutritious, wholesome
Maggie's breakfast soup recipe details
- Ingredients
- 4 cups water
- 1 teaspoon salt
- 1/2 cup sugar
- 1 cup chocolate-flavored Malt-O-Mealcereal
- Raspberry jam
I serve this “soup” with fresh fruit and toasted fresh baked bread. This is a guest favorite, as raspberries and chocolate were made for each other.
Using a heavy sauce pan, bring water to boil. Add salt, sugar, and pre-measured cereal to boiling water and cook, stirring, for 5 minutes. Serve in soup bowls with 1 Tablespoon raspberry jam in the middle of the bowl.
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