Peach cobbler recipe
Peach Cobbler recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
- 3 cups sliced peaches
- 1 Tablespoon lemon juice
- 1 cup sugar
- 1 cup flour
- 1/2 teaspoon salt
- 1 egg (beaten)
- 6 Tablespoons melted butter
Slice peaches and place in 8 x 8 inch-square or a loaf pan. Sprinkle with lemon juice. In small bowl, combine sugar, flour, salt. Add beaten egg and mix until crumbly. Spread over peaches. Pour butter over top. Bake in 375 degree oven for 30 to 45 minutes.
Reference: Peach cobbler recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 14 times, 1 visits today)