Peach and marshmallow dessert recipe

Peach and Marshmallow Dessert recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the heavenly combination of juicy peaches and fluffy marshmallows with this delectable dessert recipe. Bursting with fruity goodness and a touch of sweetness, this treat is sure to satisfy your cravings. The recipe is quick and easy, allowing you to enjoy a delightful dessert in no time. Whether you're entertaining guests or simply treating yourself, this peach and marshmallow dessert is a guaranteed crowd-pleaser.

Keywords: peaches, marshmallows, dessert, recipe, fruity.

Peach and marshmallow dessert recipe details

Peach and marshmallow dessert recipe, recipe Rating: 4.7
Number of votes:115 

Ingredients

6	peaches, peeled, pitted, diced
60 ml	milk
2540 g	marshmallows
180 g	Graham crackers, crushed
115 g	butter, melted
300 ml	whipping cream, whipped

Instructions

Preheat oven to 170°C.

Pour milk into a saucepand and add marshmallows. Melt over low heat and stir to combine. Remove from heat and set to cool.

Mix together the butter with the crushed graham crackers. Press into a 24 cm pan and bake for 6-8 minutes. Cool.

Combine diced peaches with the whipping cream and mix into the marshmallow mixture. Pour into baked crust and refrigerate.

Preparation time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a