Marshmallow caramel apples recipe

Marshmallow Caramel Apples recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious treat that combines the sweetness of marshmallows with the rich, gooey caramel? Look no further than the Marshmallow Caramel Apples recipe! This delightful dessert is perfect for fall or any time you're craving a sweet and indulgent treat. With just a few simple ingredients and easy steps, you can create these mouthwatering caramel-coated apples topped with fluffy marshmallows. Get ready to sink your teeth into a combination of textures and flavors that will leave you wanting more.

Keywords: marshmallow, caramel, apples, recipe, dessert

Marshmallow caramel apples recipe details

Marshmallow caramel apples recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

6 small	apples
400 g	caramels
250 g	mini marshmallows
1 tbsp	water
6	wooden skewers

Instructions

Line a baking sheet with buttered waxed paper and set aside.

Combine caramels, marshmallows and water in a saucepan. Cook over medium heat, stirring constantly, until the caramels have melted.

Let cool the mixture slightly while preparing the apples. Rinse and dry the apples and insert the skewers. Dip each apple in the caramel mixture, coating them completely, and place on the prepared sheet. Transfer into the fridge until firm.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:

150kcal