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Oven roasted chicken and potatoes recipe

Posted on Mar 11th, 2022
by Matthew
Categories:
  • Recipes

Oven Roasted Chicken and Potatoes recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • chicken
  • easy to follow
  • oven roasted
  • potatoes

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable oven roasted chicken and potatoes recipe, a delightful combination of succulent chicken and crispy potatoes. This easy-to-follow recipe will have your taste buds dancing with joy as the flavors blend together to create a mouthwatering dish. With just a handful of ingredients and minimal preparation time, this recipe is perfect for busy weeknight dinners or special occasions. The tender chicken is seasoned to perfection and roasted alongside golden potatoes, resulting in a satisfying and wholesome meal.

Keywords: oven roasted, chicken, potatoes, recipe, easy-to-follow.

Oven roasted chicken and potatoes recipe details


By thesmartcookiecook.com
A recipe of Oven roasted chicken and potatoes recipe. Read more below.
Oven roasted chicken and potatoes recipe, recipe Rating: 4.7
Number of votes:119


Ingredients

500 g potatoes
4  chicken leg quarters
1  lemon, non-treated
6 clove(s) garlic
8 sprig(s) thyme
3 sprig(s) rosemary
some olive oil
some salt and pepper
some paprika powder

Instructions

Peel and wash potatoes. Half or quarter them, depending on size.

Place them in a bowl and season with chopped rosemary, half the thyme, salt, pepper, and paprika powder. Drizzle with olive oil and toss to coat.

Wash and dry chicken and rub with salt, pepper and paprika powder.

Place the potatoes in a roasting pan. Cut lemon into wedges, and add to potatoes. Also add garlic cloves and 4 thyme sprigs.

Place chicken on top of the potatoes and bake at 200°C for 50-60 minutes until chicken juices run clear.

Serving suggestion:Serve with green salad, or cucumber salad.

Preparation time:

ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Oven roasted chicken and potatoes recipe

Recipe type: xarchivex

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  • chicken
  • easy to follow
  • oven roasted
  • potatoes

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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