Oven puffed pancakes recipe

Oven-Puffed Pancakes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for oven puffed pancakes is a delightful twist on the classic pancake recipe. With a few simple ingredients and minimal effort, you can enjoy fluffy and golden pancakes that rise beautifully in the oven. This recipe is perfect for lazy weekend mornings or when you have a crowd to feed. The oven puffed pancakes are deliciously light and airy, making them a breakfast favorite for both kids and adults.

Keywords: oven puffed pancakes, recipe, fluffy, golden, easy.

Oven puffed pancakes recipe details

Oven puffed pancakes recipe, recipe Rating: 4.6
Number of votes:106

Ingredients

1/2 cup flour

1/2 cup milk

2 eggs

1/4 teaspoon almond extract

1/2 teaspoon grated lemon peel

Instructions:

Preheat oven to 475 degrees. Combine above ingredients and beat. Place 2 teaspoons butter each into two 6-1/2 inch cast iron frying pans. Place pans in heated oven until butter sizzles and starts to turn brown. Pour half of mixture into each sizzling pan and cook for 11 minutes. Serve with sifted powdered sugar garnished with fruit. A small amount of boysenberry syrup drizzled over the top enhances the flavor.