Orange winter squash mash recipe

Orange Winter Squash Mash recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Orange Winter Squash Mash recipe, a perfect addition to your winter menu. This recipe combines the natural sweetness of winter squash with a burst of citrusy flavor from oranges, creating a unique and satisfying side dish. With just a few simple ingredients and easy preparation, this mash is both nutritious and delicious.

Keywords: orange, winter squash, mash, recipe, citrusy flavor.

Orange winter squash mash recipe details

Orange winter squash mash recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

800 g	winter squash, baked
1 tbsp	grated orange peel
90 ml	freshly squeezed orange juice
2 tbsp	butter
3 tbsp	single cream
2 tbsp	honey
	salt and pepper, to taste
1 dash(es)	nutmeg, ground

Instructions

Wash squash and make a slit in the squash to let the steam escape during cooking. Preheat oven to 180°C and bake for 1-1.5 hours or until inside is soft. Cut in half and remove seeds and stringy parts. Scoop out some of the cooked squash and mash it.

Add remaining ingredients to the mash. Season to taste with salt, pepper and nutmeg and stir until butter melts. Serve.

Preparation time:
ca. 1 hr 30 min
Grade of difficulty:
easy
Calories per portion:
n/a