Orange tea bread recipe

Orange Tea Bread

Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
A delicious sweet bread with a hint of orange. This goes well with coffee, tea, or just on its own.
Ready in: 1 hour
Ingredients
Serves: 10- 3/4 cup self-raising flour
- 3 tablespoons margarine, plus extra for pan
- 1 egg
- 3 tablespoons milk
- 1/3 cup castor sugar
- Zest of 1 orange
- 2 tablespoons orange marmalade or jam
Preparation method
Prep: 15 mins | Cook: 45 mins1. Preheat oven to 350 degrees F.
2. Line the base of a small loaf pan with parchment paper and grease sides of the baking dish with margarine.
3. Beat together flour, margarine, egg, milk, and sugar. Add the orange rind and marmalade, then beat together.
4. Pour batter into baking dish and bake for 45 minutes, until golden brown and firm to the touch.
Share this content!
Reference: Orange tea bread recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 38 times, 1 visits today)