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Orange stuffed meatballs recipe

Posted on Apr 3rd, 2022
by Matthew
Categories:
  • Recipes


Orange Stuffed Meatballs


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • citrusy flavor
  • orange
  • savory
  • stuffed meatballs
  • tangy
  • zesty filling

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of citrusy flavor to your meatballs? Look no further than this delicious orange stuffed meatballs recipe. These succulent meatballs are made with a mixture of ground meat, breadcrumbs, and aromatic spices, and are then stuffed with a zesty orange filling. The combination of savory and tangy flavors creates a mouthwatering dish that is sure to impress. Perfect for a weeknight dinner or as an appetizer for a special occasion, these orange stuffed meatballs are guaranteed to be a hit!

Keywords: orange, stuffed meatballs, citrusy flavor, zesty filling, savory and tangy.

Orange stuffed meatballs recipe details


By thesmartcookiecook.com
A recipe of Orange stuffed meatballs recipe. Read more below.
Orange stuffed meatballs recipe, recipe Rating: 4.6
Number of votes:110

These classy mini meatballs make a great party appetizer.
Ready in: 40 mins

Ingredients

Makes: 16 meatballs
  • 1 egg, beaten
  • 1/4 cup ketchup
  • 1 small onion, finely chopped
  • 1/2 cup soft bread crumbs
  • 1/4 cup minced fresh parsley
  • 3 teaspoons paprika
  • 2 garlic cloves, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 pound ground beef
  • 2 1/2 ounces feta cheese, cut into 16 equal cubes
  • 1 (12 ounce) jar orange marmalade
  • 1/4 cup orange juice
  • 1 green onion, chopped
  • 1 jalapeno pepper, chopped

Preparation method

Prep: 20 mins | Cook: 20 mins

1. Preheat oven to 400 degrees F and coat a wire rack with nonstick cooking spray.
2. Combine egg, ketchup onion, bread crumbs, parsley, paprika, garlic, salt, pepper, and beef in a bowl and gently mix. Split into 16 equal parts.
3. With your hand, smoosh each portion into a flat round. Put a feta cheese cube in the middle of each round, then wrap the beef around it.
4. Arrange the stuffed meatballs on the prepared wire rack. Place rack in a baking pan with sides, then slide into the oven. Bake for 20 to 25 minutes, or until the beef has cooked through.
5. While meatballs are baking: combine marmalade, orange juice, green onions, and jalapeno in a saucepan and place over medium heat. Stir and heat.
6. Toss hot baked meatballs with the glaze and serve.

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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Orange stuffed meatballs recipe

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  • citrusy flavor
  • orange
  • savory
  • stuffed meatballs
  • tangy
  • zesty filling

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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