Orange sauce recipe

Orange Sauce recipe
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Ingredients
100 g | granulated sugar |
1 tbsp | cornstarch |
1 dash(es) | salt |
180 ml | hot water |
90 ml | orange juice |
1 tbsp | butter |
Instructions
In a small saucepan, combine sugar, cornstarch and salt, stir to blend well.
Add water and cook, stirring, over medium heat until thickened.
Add orange juice and bring to a boil. Remove from heat and stir in butter until melted.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Orange sauce recipe
Recipe type: xarchivex
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