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Lemon coconut bars recipe

Posted on Mar 22nd, 2022
by Matthew
Categories:
  • Recipes

Lemon Coconut Bars recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Lemon coconut bars recipe. Read more below.
Lemon coconut bars recipe, recipe Rating: 4.6
Number of votes:93


Ingredients

115 g butter, melted
200 g flour
100 g sugar
60 g dried coconut
3 medium eggs
240 g granulated sugar
1 tsp baking powder
60 ml lemon jucie
1 tsp grated lemon rind
powdered sugar

Instructions

Combine melted butter, 100g flour, brown sugar and 20g coconut. Press into bottom of dish. Microwave on High for 2 minutes to set.

Crack eggs into a microwave-safe mixing bowl. Add all remaining, except for powdered sugar and beat thoroughly.

Cover bowl with wax paper and microwave 3 to 4 minutes, or until mixture bubbles and thickens, stirring every minute.

Pour filling into crust, spreading out evenly with spatula.

Microwave on High 1 to 2 minutes longer, or until set. Leave to cool and then cut into bars. Dust with powdered sugar.

Preparation time:

ca. 30 min

Grade of difficulty:
easy
Calories per portion:
n/a



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Reference: Lemon coconut bars recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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