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  • Oh ya real good chili recipe

Oh ya real good chili recipe

Posted on Jul 16th, 2022
by Matthew
Categories:
  • Recipes


Oh Ya, Real Good Chili


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • chili
  • comforting
  • flavor
  • hearty

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the "Oh Ya Real Good Chili Recipe," a mouthwatering dish that will warm your soul on a chilly day. Packed with flavor and hearty ingredients, this recipe is guaranteed to satisfy your cravings. With a perfect balance of spices and a secret ingredient, it's no wonder why this chili has become a favorite among many. Whether you're hosting a game night or simply looking for a comforting meal, this recipe is a must-try.

Keywords: chili, recipe, flavor, hearty, comforting.

Oh ya real good chili recipe details


By thesmartcookiecook.com
A recipe of Oh ya real good chili recipe. Read more below.
Oh ya real good chili recipe, recipe Rating: 4.6
Number of votes:107

Everyone thinks of Texas when they think of Chili, but we eat lots of it up here in Minnesota where it’s cold 9 months out of the year. I like this version because you don’t have to do much measuring and it sticks to your ribs real good.
Ready in: 30 mins

Ingredients

Serves: 6
  • 1 pound Ground Hot Italian Sausage
  • 1 Yellow onion, chopped
  • 2 cans Red Gold Diced Tomatoes with Green Chilies
  • 1 can Garbanzo Beans (same as Chick Peas)
  • 1 can Sweet Corn
  • 1 can Black Beans
  • 1 Tablespooon Chopped Garlic (I use the kind in a jar)
  • 1 Teaspoon Chili Powder
  • 1/2 Teaspoon Cayenne pepper or red pepper flakes
  • 1 pound Chuck Steak, cut into 1/2″ cubes
  • 1 can Great Northern or Navy beans
  • 1 teaspoon Cumin

Preparation method

Prep: 10 mins | Cook: 20 mins

1. Heat up a little oil in a big pot on the stove and brown the meat along with the onions and garlic.
2. When the meat is no longer too pink, drain off some-but not quite all-of the grease.
3. Open up the cans and dump ’em all in there, liquid and all.
4. Add the cayenne, chili powder, and cumin, and stir.
5. Simmer on low for 90 minutes.Shortcut

Just put all the ingredients into a crock pot and leave it on low for 6 hours or more.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Oh ya real good chili recipe

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  • chili
  • comforting
  • flavor
  • hearty

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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