Oatmeal Muffins recipe
These are not rich muffins, but are somewhat similar to a biscuit. I sometimes serve them instead of hot biscuits. …Margaret Delashmit
- 1 cup uncooked quick-cooking oats
- 1 cup buttermilk
- 1 regular package (makes 12 muffins) pre-mixed plain muffin mix (You can use a blueberry muffin mix and save the blueberries for coffee cake or pancakes.)
- 1/2 teaspoon baking soda
- 1/4 cup brown sugar, packed well
- 1 egg, beaten well with a slotted spoon or whisk.
- 1/3 cup oil
Combine oats and buttermilk. Let soak while you do the rest. Spray a muffin pan (for 12 muffins) with vegetable oil . Set oven for 400 degrees. In a large mixing bowl, pour muffin mix. Add baking soda and brown sugar; stir well . Add oats and milk mixture, egg, and oil. Mix well. Spoon into muffin pans. Bake 20 to 25 minutes until brown.
Tags: recipe, Oatmeal muffins, cooking, diy