Nana’s dill dip recipe
Nana’s Dill Dip
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.Introducing Nana's dill dip recipe, a beloved family favorite that will tantalize your taste buds with its creamy and tangy flavors. This simple yet delicious dip is perfect for any occasion, whether you're hosting a party or simply craving a savory snack. Made with fresh dill, sour cream, and a few secret ingredients passed down through generations, this recipe is sure to become a staple in your kitchen. Serve it with crunchy vegetables or crispy chips for a refreshing and addictive treat.
Keywords: Nana's dill dip, family favorite, creamy and tangy, simple yet delicious, fresh dill.
Nana's dill dip recipe details
This recipe always makes me think of Christmastime and my late Nana, because we made it every Christmas and New Year and continue to do so.
Ready in: 1 hour 5 mins
Ingredients
Serves: 11- 2/3 cup mayonnaise
- 2/3 cup sour cream
- 1 tablespoon dried minced onion
- 1 tablespoon dried parsley
- 1 teaspoon dried dill weed
- 1 teaspoon Beau Monde seasoning
Preparation method
Prep: 5 mins | Extra time: 1 hour, chilling1. In a bowl, mix together mayonnaise and sour cream with a whisk. Add the minced onion, parsley, dill, and Beau Monde seasoning and mix well.
2. Let flavors blend at least 1 hour in the refrigerator, but overnight brings out more flavor.
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Reference: Nana’s dill dip recipe
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