My favourite biscuits

My favourite Biscuits

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
"My favourite biscuits" is a delightful recipe that combines the perfect balance of sweetness and crunch. These biscuits are a beloved treat that never fails to bring comfort and joy to any occasion. With a simple yet irresistible combination of ingredients, this recipe is sure to become a staple in your baking repertoire. Whether enjoyed with a cup of tea or as a standalone snack, these biscuits are guaranteed to satisfy your cravings.

Keywords: biscuits, favourite, sweetness, crunch, comfort.

My favourite biscuits details

My favourite biscuits, recipe Rating: 4.5
Number of votes:100

Ingredients

2 cups flour

4 teaspoons baking powder

1/2 teaspoon salt

1/2 teaspoon cream of tartar

2 teaspoons sugar

1/2 cup shortening

2/3 cup milk

Preheat oven to 450 degrees.

Mix together dry ingredients and cut in shortening until it resembles coarse crumbs. Mix in milk and stir only until the dough is stiff. Turn out on a floured board and knead about 1/2 minute. Flatten to about 3/4 inch and cut with a biscuit cutter dipped in flour. Place biscuits on an ungreased cookie sheet. Bake for 10 to 13 minutes.

Makes: About 8 to 10 biscuits