Mushrooms in butter sauce recipe
Mushrooms in Butter Sauce recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for mushrooms in butter sauce is a delicious and easy way to elevate your side dish game. The earthy flavors of mushrooms are enhanced by a rich and creamy butter sauce, creating a perfect accompaniment to any meal. With just a few simple ingredients and minimal preparation, you can whip up this flavorful dish in no time. Serve it alongside grilled steak or roasted chicken for a satisfying and elegant meal.
Keywords: mushrooms, butter sauce, recipe, side dish, easy
Mushrooms in butter sauce recipe details
Ingredients
| ½ kg | mushrooms, sliced |
| 2 tbsp | oil |
| 2 tbsp | butter |
| 1 small | onion, chopped |
| 1 tbsp | parsley, chopped |
| some | salt and pepper |
Instructions
In a saucepan, heat the oil. Add the mushrooms and the onions and cook stirring over medium heat for 5 minutes.Stir in the butter and season to taste with salt and pepper. Serve sprinkled with parsley.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Mushrooms in butter sauce recipe
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