Mushrooms in butter sauce recipe
Mushrooms in Butter Sauce recipe
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Ingredients
| ½ kg | mushrooms, sliced |
| 2 tbsp | oil |
| 2 tbsp | butter |
| 1 small | onion, chopped |
| 1 tbsp | parsley, chopped |
| some | salt and pepper |
Instructions
In a saucepan, heat the oil. Add the mushrooms and the onions and cook stirring over medium heat for 5 minutes.
Stir in the butter and season to taste with salt and pepper. Serve sprinkled with parsley.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Mushrooms in butter sauce recipe
Recipe type: xarchivex
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