Mini chip crumb muffins

Mini Chip Crumb Muffins recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy-to-make treat? Look no further than these Mini Chip Crumb Muffins! These delectable muffins are packed with mini chocolate chips and topped with a sweet crumb topping that adds the perfect amount of texture. With just a few simple ingredients and 20 minutes of baking time, you can enjoy these moist and flavorful muffins any time of day. Perfect for breakfast, brunch, or as an afternoon snack, these Mini Chip Crumb Muffins are sure to satisfy your sweet tooth.
Keywords: mini chip, crumb muffins, chocolate chips, easy recipe, quick baking.
Mini chip crumb muffins details
- Ingredients for muffins
- 1-1/3 cup flour
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup soft butter
- 2/3 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 2/3 cup sour cream
- 1/2 cup mini chocolate chips
- Ingredients for Topping
- 1/2 cup brown sugar
- 2 Tablespoons melted butter
- 1 Tablespoon flour
- 1/2 cup chopped nuts
- 1/2 cup Chocolate chips
Muffins:Combine flour, baking powder, baking soda, and salt, set aside.
Mix butter, sugar and vanilla, add eggs and mix well. Add sour cream, then add in flour mix. Add chocolate chips and spoon into muffin tins.
Topping:Mix brown sugar, butter, flour, nuts, and chips. Sprinkle on top of muffins. Bake for 20 to 25 minutes at 350 degrees.
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