Mexican fiesta

Mexican Fiesta

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Get ready to spice up your dinner table with this flavorful Mexican fiesta recipe. Packed with authentic ingredients and bold flavors, this dish will transport you straight to the streets of Mexico. With a perfect blend of spices, fresh vegetables, and tender meat, it's a true party for your taste buds. Whether you're hosting a gathering or simply craving a delicious meal, this recipe is sure to impress.

Keywords: Mexican, fiesta, flavorful, spices, authentic

Mexican fiesta details

Mexican fiesta, recipe Rating: 4.4
Number of votes:93

Ingredients

your favorite chili con carne

3 cups cooked rice

1 package tortilla chips crushed into rather large pieces

1 can cheddar cheese soup (for a little spicier version, use the Fiesta Nacho Cheese soup by Campbell’s)

1 head of lettuce

2 chopped ripe tomatoes

sour cream

medium salsa

sliced olives

sliced scallions

Prepare a pot of your favorite chili con carne ahead of time, follow directions using canned tomatoes, beans, and tomato sauce. You can leave this warming in a crock pot while out and about.

Have the rice ready to start the minute you return.

When everything is ready, place on a sideboard or long kitchen counter in the order it is to be piled in the plate. First put a light layer of crushed chips, then a layer of rice. On top of this, ladle some chili, then warm cheese sauce, cool lettuce, chopped tomatoes, onions, sour cream, salsa and chopped olives if you desire. Sounds like a strange combination, but try it, you’ll like it!

Serves: gauge quantities by the # of people to serve.