Mexican burrito casserole recipe

Mexican Burrito Casserole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Mexican burrito casserole recipe is a delightful twist on traditional burritos, combining all the flavors you love in a convenient and easy-to-make casserole. Layers of seasoned ground beef, beans, cheese, and tortillas are baked to perfection, creating a hearty and satisfying dish that will please the whole family. With its bold Mexican flavors and comforting textures, this casserole is perfect for weeknight dinners or casual gatherings. Get ready to indulge in a mouthwatering meal that brings together the best of Mexican cuisine in one delicious dish.

Keywords: Mexican, burrito casserole, recipe, ground beef, beans

Mexican burrito casserole recipe details

Mexican burrito casserole recipe, recipe Rating: 4.6
Number of votes:111 

Ingredients

8	ready to cook tortillas
1 pack(s)	hot Fajita seasoning paste
3	bell peppers, cleaned and diced
2	onions, chopped
500 g	chicken breast fillets, cut into strips
250 g	rice
250 ml	sour cream
250 g	freshly grated Cheddar cheese
1 can(s)	corn
	olive oil
1 clove(s)	garlic, minced
	salt and pepper
	chilli powder

Instructions

Cook the rice.

Meanwhile, heat the oil in a large skillet. Sauté the onions until translucent. Add the meat and stir-fry until golden. Add the bell peppers and stir-fry for another minute. Add the cooked rice and the corn. Add the hot Fajita paste and stir until well combined. Check seasoning and adjust with salt pepper and chilli powder. Set aside.

Preheat the oven to 180°C.

Stir the garlic into the sour cream. Place the 8 tortillas onto the working surface and spread each tortilla with the cream. Then spoon a heap of the rice mixture onto each tortilla, roll up and place the rolls side by side into a baking dish. Spoon the remaining rice mixture on top. Sprinkle with the cheese and bake until the cheese has melted and is golden.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 45 min
Grade of difficulty:
medium
Calories per portion:
n/a