Melt in your mouth biscuits

Melt in Your Mouth Biscuits


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Ingredients:
2 cups of Bisquickbaking mix
1 cup sour cream
1/2 cup butter (1 stick)

Cut all together, spray muffin tin with vegetable spray, fill cups three-fourths full and bake at 350 for 20 minutes.

Variance:Add 1 cup of cheddar cheese and after baking, brush top with garlic butter.


Tags: recipe, Melt in your mouth biscuits, cooking, diy