
Melt in your mouth biscuits
Melt in Your Mouth Biscuits
- Ingredients:
- 2 cups of Bisquickbaking mix
- 1 cup sour cream
- 1/2 cup butter (1 stick)
Cut all together, spray muffin tin with vegetable spray, fill cups three-fourths full and bake at 350 for 20 minutes.
Variance:Add 1 cup of cheddar cheese and after baking, brush top with garlic butter.
Tags: recipe, Melt in your mouth biscuits, cooking, diy