Manor house french toast recipe

Manor House French Toast recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the Manor House French Toast recipe, a delightful breakfast dish that will transport you to the elegance of a grand manor. This recipe combines thick slices of bread soaked in a rich custard mixture, infused with warm spices and vanilla essence. The result is a golden, crispy toast with a soft, creamy center that is simply irresistible. Perfect for a leisurely weekend brunch or a special occasion breakfast, this Manor House French Toast is sure to become a favorite.
Keywords: French toast, Manor House, breakfast, custard, brunch
Manor house french toast recipe details
- Ingredients:
- 4 eggs
- 1/2 cup milk
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 Tablespoon sugar
- 1/2 teaspoon vanilla extract
- 6 slices cinnamon raisin bread
Combine eggs, milk, cinnamon, nutmeg, sugar, and vanilla; beat until smooth. Dip the slices of cinnamon raisin bread into the batter and fry on a hot griddle until brown. Cut each slice of bread on the diagonal and serve with several slices of bacon and maple syrup.
Share this content!
As seen in:

Reference: Manor house french toast recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 94 times, 1 visit(s) today