Manly Bacon Scones

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a hearty and indulgent breakfast option? Look no further than this Manly Bacon Scones recipe. Packed with the irresistible flavors of crispy bacon and savory cheddar cheese, these scones are perfect for those who crave a bold and robust start to their day. The combination of smoky bacon and rich cheese creates a satisfying and mouthwatering treat that will leave you wanting more. Whether enjoyed on their own or paired with eggs and coffee, these bacon scones are sure to become a favorite in any kitchen.

Keywords: manly, bacon, scones, recipe, hearty.

Manly bacon scones recipe details

Manly bacon scones recipe, recipe Rating: 4.6
Number of votes:104

Try out your baking skills on this manly breakfast pastry.
Ready in: 35 mins

Ingredients

Makes: 8 scones

• 1 3/4 cups flour
• 2 1/4 teaspoons baking powder
• 1 teaspoon ground mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 6 tablespoons cold butter
• 2 eggs, beaten
• 1/3 cup 2-percent milk
• 1/2 cup chopped onion
• 1/4 cup shredded Cheddar cheese
• 6 bacon strips, cooked and crumbled

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat oven to 400 degrees F.
2. Mix together the flour, baking powder, ground mustard, salt and pepper in a bowl. Using a pastry cutter or two knives, cut in the butter until it looks like crumbs. Combine eggs and milk, then pour into dry ingredients and stir quickly to combine.
3. With a few strokes, add in the onion, cheese, and 4 of the bacon strips. Form the dough into a 7-inch circle, or so. Place on a baking sheet. Using a sharp knife, cut the dough into 8 wedges.
4. Distribute last two strips of crumbled bacon on top of the circle, and put the scones in the oven. Bake for 15 to 20 minutes.