Manly Bacon Nachos

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering "Manly bacon nachos recipe," a delicious twist on the classic nachos that will satisfy any bacon lover's cravings. This recipe combines crispy bacon, melted cheese, and a variety of flavorful toppings to create an irresistible dish. Perfect for game nights or gatherings with friends, these nachos are sure to be a hit. So grab your ingredients and get ready to indulge in this ultimate comfort food.

Keywords: manly, bacon, nachos, recipe, crispy

Manly bacon nachos recipe details

Manly bacon nachos recipe, recipe Rating: 4.6
Number of votes:104

Here’s a big platter of meaty nachos for feeding a big group of guys. Ground beef and crispy bacon form layers along with refried beans, Cheddar cheese and nacho chips. Slap some sour cream, guac, and salsa on top to finish it all off!
Ready in: 40 mins

Ingredients

Serves: 6

• 6 strips bacon
• 1 pound lean ground beef
• 1/2 cup minced onion
• 1/2 (1 ounce) packet taco seasoning
• 1 (16 ounce) can refried beans
• 1 (14.5 ounce) bag tortilla chips
• 2 cups shredded Cheddar cheese
• 1 cup sour cream
• 1 cup your favorite salsa
• 1 cup guacamole
• 1/2 cup pickled jalapeno slices
• 1 (3.8 ounce) can sliced black olives, drained

Preparation method

Prep: 10 mins | Cook: 30 mins

1. Preheat oven to 400 degrees F.
2. Cook the bacon in a large skillet over medium heat until crispy. Drain the bacon on a paper towel-lined plate, and crumble once cooled.
3. Heat the remaining bacon grease over high heat, and stir in the ground beef and onion. Season with the taco seasoning. Cook and stir until the beef is nicely browned and crumbly. Pour off any excess grease.
4. Meanwhile, heat the refried beans in a saucepan on the stove or in the microwave until hot.
5. Spread some of the tortilla chips onto a baking sheet, and dollop with ground beef and beans, then sprinkle with Cheddar and bacon bits. Create layers, ending up with Cheddar and bacon.
6. Bake in the preheated oven until the cheese has melted, 5 to 7 minutes. Toss spoonfuls of sour cream, salsa, and guacamole all over the nachos (or serve them separately on the side). Scatter pickled jalapeno slices and black olives over top to serve.