Mangetout and bean sprouts recipe
Mangetout and Bean Sprouts recipe
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|250 g||mangetout, trimmed|
|150 g||bean sprouts|
|4 clove(s)||garlic, minced|
|1 tsp||soy sauce|
|1 pinch(es)||peppercorns, crushed|
|salt, to taste|
Combine all ingredients in a wok and heat over medium heat. Stir fry until heated through and mangetout and bean sprouts are tender.
ca. 5 min
Grade of difficulty:
Calories per portion:
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