Lime butter marinade recipe

Lime Butter Marinade recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe.

About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
The Lime Butter Marinade recipe is a simple and delicious way to add a burst of tangy flavor to your favorite meats and seafood. Made with fresh lime juice, melted butter, garlic, and a hint of herbs, this marinade is perfect for grilling or baking. It infuses the protein with a zesty and refreshing taste, while also helping to tenderize and enhance the natural flavors. Whether you're preparing chicken, shrimp, or even tofu, this versatile marinade will elevate any dish to new levels of deliciousness.

Keywords: lime butter, marinade, tangy flavor, grilling, refreshing

Lime butter marinade recipe details

Lime butter marinade recipe, recipe Rating: 4.4
Number of votes:102 

Ingredients

120 g	butter, melted
60 ml	lime juice
1 tsp	salt and pepper, to taste

Instructions

Combine all ingredients for the marinade. Reserve 60 ml of marinade aside for later.

Put salmon in a dish and pour some of the marinade over salmon. Let marinade for about 20-30 minutes.

Cook salmon, brushing with lime butter, about 5 minutes per side.

Serve with the additional marinade.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a